Ingredients: 2 pie crusts 1 green pepper 1 red pepper 2-8 oz. cans mushrooms 2 med. onions 8 oz shredded cheese 1 C. whipped topping 4 eggs 1 tsp salt Directions: Dice onions and peppers and saute, adding mushrooms Remove from flame and add whipped topping, eggs and salt Pour half of vegetable mixture into … Continue reading Vegetable Quiche